Since 1991
Main Menu
"Thank you for selecting us as your Prime Choice"
Join us often for exceptional dining, special occasions, group functions and catering.
To Begin
Starters
Starters
Coconut Shrimp
18
Hand breaded, fried to golden brown.
Maryland Crabcake
18
Dusted with panko breadcrumbs, served with Russian dressing.
Steamed Mussels
18
Simmered with natural juices, onions, tomatoes and peppers, served with crostini.
Fish Finger
17
Breaded and deep-fried fish served with honey mustard.
Beer Battered Onion Rings
14
½ order for 8.
Cheese Curds
15
Served with marinara sauce.
Garden Fresh
Soups & Salads
All soups served with homemade popovers.
Soups & Salads
Creamy Chicken Wild Rice
8
French Onion with Dry Sherry
8
Daily Feature Soup
6
Daily Feature Soup & Sandwich
13
Lunch only.
Medjool Date Salad
20
Stuffed medjool dates with blue cheese and bacon wrapped, fresh green sautéed apples, blue cheese, caramelized pecans, balsamic vinaigrette.
Walleye Salad
20
Hand breaded deep fried walleye fingers, crisp romaine, fresh berries, mandarin orange, black olives, red onion, kiwi and poppy seed dressing.
Oriental Chicken Salad
16
Romaine, jicama, spring mix, red pepper, mandarin oranges, roasted almonds, fried wonton.
Salad Bar
17
Dangerfield's
House Specialties
All of our fresh cut steaks are Angus beef grilled to perfection and served with salad bar, potato or vegetable and our famous popovers.
12 oz Ribeye *
39
Smoked Baby Back Ribs
25 / 33
House smoked and served with our savory house BBQ sauce. ½ Rack 25 | Full Rack 33.
Smoked Ribs & Shrimp Combo
24
House smoked ribs served with either fried or grilled shrimp.
Shrimp Pomodoro
30
8 oz Top Sirloin *
28
Broiled Walleye
30
Canadian walleye, choice of almondine or parmesan crusted.
Atlantic Fresh Salmon *
30
Jack Daniels glaze, lemon butter sauce.
Angus Prime Rib *
45
Friday and Saturday only.
Chicken Marsala
27
8 oz Filet Mignon *
42
Lobster Ravioli
30
Pomodoro sauce.
Cajun Chicken Fettuccine
28
Surf and Turf *
35
8 oz Top Sirloin, panko fried shrimp or shrimp kabob.
Compliment your dinner with: sautéed onion +3, sautéed mushroom +4, or our delicious crab cake +9.
A Taste of the
Mediterranean
Kabobs
Chicken Kabob
26
Kafta Kabob
26
Shrimp Kabob
26
Appetizers
Hummus
10
Add chicken +7.
Baba Ganoush
10
Stuffed Grape Leaves
10
Falafel
10
Appetizer Combo
18
All of the above.
Bowls
Build Your Own Bowl
18
Build your own healthy Mediterranean bowl, served with Lebanese rice and sautéed vegetables.
One Protein Option
Falafel, chicken, kafta, or shrimp.
Two Topping Options
Cucumber yogurt, baba ganoush, hummus, tartar sauce, garlic sauce.
House Favorite
Dangerfield's Smash Burger *
16
½ lb Angus ground beef on a house bun, served with kettle chips or coleslaw.
Sub fries or onion rings +4.50.
Add Ons — 1.00 each: Bacon, Mushrooms, Swiss Cheese, Cheddar Cheese, American Cheese.
Handhelds
Sandwiches
Served with kettle chips and coleslaw.
Sandwiches
Walleye Filet
18
Fresh walleye fillet, beer battered or broiled, served on a toasted bun.
Reuben
18
Sliced corned beef brisket, Swiss cheese, sauerkraut, Russian dressing on marble rye.
Chicken Caesar Wrap
17
Grilled chicken breast, house made Caesar dressing, crisp lettuce and parmesan cheese.
Fish and Chips
18
Hand breaded deep fried, served with French fries and coleslaw.
Pressed & Toasted
Paninis
Served on our delicious Italian panini bread. Add fries or onion rings +4.50.
Cordon Bleu
18
Ham, Swiss cheese and honey mustard.
Grilled Chicken Pesto
18
Pesto sauce and Swiss cheese.
Turkey Club
18
Swiss, bacon and tomato.
Brisket
18
House smoked Angus beef brisket, pepperjack cheese, sautéed onions, served with garlic aioli.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.